Get ready for...Kyiv Cake!
Today I have a new recipe to share. I came across this one on Euromaidan Press, and found the recipe at Natasha's Kitchen.
Click here to get the full recipe with step-by-step photos from Natasha.
About Kyiv Cake, from Euromaidan Press: In 2015, Kyiv Cake will celebrate its 59th anniversary. The factory Roshen remains the leader in producing Kyiv Cake - making around 15 toms of the cake per night!
It is known for its crunchy meringue layer hidden inside and is a classic Ukrainian recipe!
Courtesy of Euromaidan Press
Courtesy of Natasha's Kitchen
We'd love to hear from you! Drop us a line if you have made this dessert!
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